Shredded Chicken Salad Recipe (Costco Style)
Shredded Chicken Salad Recipe (Costco Style)
A delicious and versatile shredded chicken salad recipe that tastes so much like Costco's. Great for baby and bridal showers, picnics, meal prep, it's naturally Whole30, paleo, and low carb friendly.
Baca Juga
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Ingredients
- 3 pounds boneless skinless chicken breasts or 2 1/4 pounds cooked chicken, see Note
- 1 32- ounce carton chicken broth or stock
- 1 1/4 cup mayonnaise plus more to taste
- 2 cups finely diced celery
- 3/4 cup finely minced sweet onion
- 1 teaspoon freshly ground black pepper Or use 2 teaspoons Everything Seasoning. See Note
- 1 1/2-2 teaspoons salt
Instructions
- Cook the chicken: place the chicken breasts in a wide skillet and cover with chicken broth. Bring to a boil then reduce heat to a simmer; cover and cook about 20-25 minutes or until chicken breasts are cooked through and reach 160º F internally. Remove from skillet but reserve broth.
- Alternately, use 2 1/4 pounds (36 ounces) cooked chicken with the skin removed.
- Shred the ...........
- .....................
Original Article from 40aprons.com
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