Crock pot Hamburger Potato Casserole Recipe

Crock pot Hamburger Potato Casserole Recipe

Looking for an easy crock pot recipe? This Crock pot Hamburger Potato Casserole Recipe is perfect!. It is the best easy ground beef casserole recipe.

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Prep Time
15 mins
Cook Time
4 hrs
Total Time
4 hrs 15 mins
Course: Main Course
Cuisine: American
Servings: 10
Calories: 279 kcal

Ingredients

• 5 small potatoes
• 1-2 lbs ground beef (browned)
• 2 cans cream of mushroom soup
• 1 cup milk
• salt and pepper to taste
• 1 1/2 cups shredded cheese (we used cheddar but any kind would be great too)

Instructions

1. Brown your ground beef and set aside
2. Peel and slice potatoes and set aside. We use this easy mandoline slicer to cut our potatoes quickly.
3. In a mixing bowl, combine cream of mushroom soup, milk, salt and pepper to taste. Mix well. Set aside.
4. Spraycrock pot casserole dish with non stick spray.
5. Layer in the pan, potatoes, beef, soup, and cheese. Then repeat. Top with remaining cheese.
6. Place lid on top.
7. Cook on high for 3-4 hours or until the potatoes are soft.
8. Turn off the crock pot and allow it to cool slightly (about 10 minutes). This will allow the casserole to thicken.
9. Cut and serve with your favorite vegetable

Recipe Notes

This casserole is extremely easy to make, and delicious to eat!

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