#CAJUN #CHICKEN #WITH #BELL #PEPPERS

CAJUN CHICKEN WITH BELL PEPPERS
#CAJUN #CHICKEN #WITH #BELL #PEPPERS

Spicy and Creamy Cajun Chicken with Bell Peppers – easy, lean, and healthy one-pan dinner!  The chicken breasts are coated with the homemade Cajun seasoning and topped with cream cheese.  Then, the chicken is oven-baked on top of the sliced bell peppers.  Gluten-free, low-carb, KETO friendly recipe that will become a family favorite!

Cajun Chicken with Bell Peppers

Prep Time

15 mins

Cook Time

30 mins

Total Time

45 mins

 

Creamy Cajun Chicken Bake with Bell Peppers and Cream Cheese.  Easy and quick one-pan meal.  Moist and juicy chicken breasts are seasoned with the homemade Cajun spice with lots of paprika!  The baked chicken is tender and flavorful.  Low-carb, gluten-free, KETO friendly dinner recipe.

Course: Main Course

Cuisine: American

Servings: 4 people

Calories: 485 kcal

Author: Julia

Ingredients

Cajun Seasoning

• 1 teaspoon paprika
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon oregano
• 1/4 teaspoon thyme
• 1/4 teaspoon salt

Chicken

• 2 bell peppers , small, thinly sliced (or use mini sweet peppers)
• 4 chicken breasts , small
• 4 cloves garlic , minced
• 6 oz cream cheese , cold, refrigerated, and sliced into 8 slices
• 1/2 cup cheddar cheese , shredded

Instructions

How to make Cajun chicken seasoning

1. Combine all seasoning ingredients in a small bowl. Mix to combine.

Cajun chicken

1. Preheat oven to 375 F.
2. Place thinly sliced bell peppers on the bottom of the casserole dish.
3. Place chicken breasts on top (so that the peppers will cook underneath the chicken).
4. Generously sprinkle Cajun seasoning all over the chicken breasts. You don't have to............

Click Here To Read Full Instruction ==> Here

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