Chipotle Tahini Bowls
Chipotle Tahini Bowls
Healthy and versatile bowls that come together under a generous drizzle of addictingly creamy vegan chipotle tahini sauce.
#Chipotle #Tahini #Bowls
Ingredients
- Chipotle Tahini
- 1/2 cup olive oil
- 1/4 cup water
- 1/4 cup tahini
- 1–2 chipotles in adobo sauce
- 1 small clove of garlic
- juice of 1 orange (about 1/4 cup)
- 1/2 teaspoon salt
- Build the Bowls:
- Roasted sweet potatoes (see notes for my favorite method!)
- Soft-boiled eggs (see notes for my favorite method!)
- Kale
- Quinoa
- Avocado
- Anything else you want!
Instructions
- Pulse all sauce ingredients in a food processor until smooth. Season to taste.
- Cook / prepare your bowl ingredients. My favorite combination is kale, roasted sweet potato, avocado, quinoa, and soft boiled egg. But I’ve also included chicken, roasted broccoli, etc.
- Smother everything in sauce! So good.
Original Recipe Article from pinchofyum.com
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