Honey Mustard Cajun Chicken
Honey Mustard Cajun Chicken has the best simple and super flavor packed marinade! The easiest chicken recipe to make in one skillet!
#Honey #Mustard #Cajun #Chicken
Ingredients
- FOR THE CHICKEN:
- 3 Large Chicken Breasts
- 1 Tablespoon Olive Oil
- 1 Tablespoon Stone Ground Mustard
- 1 Tablespoon Dijon Mustard
- 1/4 Cup Honey
- 1 Tablespoon Cajun Seasoning
- 2 teaspoons Garlic Powder
- FOR THE PAN:
- 2 Tablespoons Butter
- 1 Tablespoon Olive Oil
Instructions
- Lay the chicken breasts out on a large cutting board.
- Cut each breast in half horizontally, so that you have 2 cutlets from each breast (6 total).
- In a large bowl, whisk together the olive oil, both mustards, honey, Cajun seasoning, and garlic powder.
- Add the chicken to the bowl and stir to coat well.
- Heat the butter and olive oil in a large skillet over medium heat.
- Add the chicken to the skillet and sear each side for 5-7 minutes until golden.
- Remove the chicken from the pan and serve immediately. Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Original Recipe Article from thesaltymarshmallow.com
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